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Welcome!

Food Establishment Inspections

February 07, 2012

Opening or Remodeling a Food Services Establishment

The State of Illinois requires that any establishment where food or liquid is prepared and intended for human consumption comply with regulations pertaining to the issuance of food permits through the local public health department. Such processes allow our agency to provide crucial services pertaining to safe food handling practices including routine inspections, plan reviews, and education to facility owners, managers and staff.

 

Foodservice Sanitation Manager Training

The Illinois Department of Public Health Foodservice Sanitation Code requires that all Category I and Category II facilities have at least one Certified Manager on staff.  Here is a list of the available courses in the area.

 

Requirements for Obtaining a Temporary Food Permit

Here is a list of all requirements for obtaining a temporary food permit.

 

News Updates

September 9, 2011 - With New Recommendations, Health Department, AAA, Evenflo and IDOT Urge Parents and Caregivers to Have Their Child Safety Seats Inspected

September 1, 2011 - Health Department to Host Flu Shot Clinics

August 1, 2011 - Health Department Announces Illinois Breastfeeding Promotion Month

November 24, 2010 - Health Department Enforces Smoke Free Illinois Act, Issues Citations

September 30, 2010 - Health Department Announces an Open House to Celebrate their New Facility 

August 31, 2010 - Health Department to Host Flu Shot Clinics

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